The government has expanded the minimum access volume (MAV) for pork imports in a bid to improve supply and help stabilize prices. But will higher imports translate to lower prices for consumers? And how will the move affect local hog raisers still recovering from African Swine Fever (ASF)? On Business360, representatives from the British Chamber of Commerce Philippines discuss the expanded pork import quota, the allocation of volumes between Kadiwa, FTI, and processors, the impact on inflation, and the opportunities for UK pork exporters in the Philippine market.

See full interview here.